Kitchen Staff
Job Description
A Crew Member has three main responsibilities:
• Customer Service
• Food Preparation
• Cleanliness and Hygiene Maintenance.
Good customer service skills are integral to the way we do things at Santushti.
A crew member will be expected to provide customers with a quick and accurate service and show sensitivity to their individual needs, both from behind the till as well as in the dining areas.
General responsibilities include Preparation of Thick shakes, Milk shakes, Waffle, coffee, etc. as required, keeping the premises clean and giving outstanding customer service to the customers.
Job Types: Full-time, Permanent
Pay: ?10,000.00 - ?14,000.00 per month
Benefits:
• Provident Fund
Schedule:
• Day shift
• Morning shift
Supplemental pay types:
• Overtime pay
Ability to commute/relocate:
• Mumbai, Vadodara, Gujarat: Reliably commute or planning to relocate before starting work (Required)
Experience:
• total work: 1 year (Preferred)
Application Deadline: 25/07/2024
Expected Start Date: 25/07/2024
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Job Detail
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Job IdJD3395809
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationGJ, IN, India
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EducationNot mentioned
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ExperienceYear