Kitchen Chef (full Time)
Job Description
• Prepare and cook high-quality dishes in accordance with our menu and standards.
• Ensure all food is prepared in a timely and organized manner.
• Oversee kitchen staff, delegate tasks, and provide guidance on cooking techniques and presentation.
• Maintain cleanliness and organization in the kitchen, adhering to food safety and hygiene standards.
• Monitor inventory levels and assist with ordering supplies.
• Ensure proper portion control, waste reduction, and cost management.
• Collaborate with the management team to develop new menu items and improve current offerings.
• Maintain a positive and productive kitchen environment, fostering teamwork and motivation.
• Handle special dietary requests and customer preferences when applicable.
Job Type: Full-time
Pay: ?13,186.14 - ?20,000.00 per month
Benefits:
• Food provided
Schedule:
• Day shift
• Evening shift
• Morning shift
• Night shift
Supplemental Pay:
• Commission pay
Education:
• Higher Secondary(12th Pass) (Preferred)
Experience:
• Chef: 1 year (Preferred)
• total work: 1 year (Preferred)
Work Location: In person
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Job Detail
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Job IdJD3518850
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationPY, IN, India
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EducationNot mentioned
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ExperienceYear