:Job Number 24083733
Job Category Food and Beverage & Culinary
Location Le M\xc3\xa9ridien Kochi, Maradu, Kochi, Kerala, India
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type ManagementJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget.CANDIDATE PROFILEEducation and Experience
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