Job Description

• Greeting: Welcoming guests with a smile and eye contact
• Seating: Guiding guests to their table or assigned seating area
• Providing menus: Presenting menus to guests
• Answering questions: Answering any questions guests may have
• Managing wait times: Providing accurate wait times to guests
• Managing reservations: Answering phones and scheduling reservations, especially for large parties
• Managing seating: Optimizing seating to ensure an even workload for wait staff
• Managing special needs: Attending to special guest needs and requests
• Observing: Observing tables to ensure guests receive high-quality service
• Helping staff: Helping dining room staff by setting and clearing tables, replenishing water, and serving beverages
• Managing transactions: Issuing dining charges by verifying orders, calculating taxes, and totaling bills for to-go orders

Job Types: Full-time, Permanent

Pay: ?12,000.00 - ?15,000.00 per month

Benefits:

• Health insurance
• Provident Fund

Schedule:

• Rotational shift

Experience:

• total work: 1 year (Preferred)

Work Location: In person