Fusion Multi Cuisine Cook
Job Description
• Assist Head Chef in the development of budgeted food prices as allocated by the industry
• Participate in the planning and creation of restaurant menu
• Prepare meals and dining experience for catered special events
• Aid in the supervision and performance of kitchen staff
• Actively participated in menu design and food costs
• Managed portion control and minimization of food waste
• Supervised preparation of stock purchase list
• Collaborated with kitchen manager to ensure top performance from kitchen staff
• Authentic recipes
• Food experiences
• Meat marinating methods
• Proper food storage
• Food inventories
• Signature dish creation
• Forecasting and planning
• Fine-dining expertise
• Performance assessments
Job Types: Full-time, Permanent
Pay: ?30,000.00 - ?40,000.00 per month
Benefits:
• Food provided
• Health insurance
Supplemental pay types:
• Performance bonus
Experience:
• total work: 3 years (Preferred)
Work Location: In person
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Job Detail
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Job IdJD3386484
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationWB, IN, India
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EducationNot mentioned
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ExperienceYear