Food Technologist
Job Description
As a food technologist, he/she will be responsible for new product development and looking after the whole process of development.
Sourcing of raw materials will be there so that best quality of raw material can be available within TAT.
Producing tea premixes by performing NPD tactics.
Collaborate with cross-functional teams to brainstorm and generate new product concepts based on market trends, consumer insights and business goals.
Vendor Management will also be there.
Develop and document manufacturing procedures, specifications, and quality control measures for new products.
Foster collaboration and communication with internal stakeholders, including marketing, sales, supply chain, and finance teams.
Design and execute experiments to develop product formulations that meet sensory, nutritional, and cost targets.
Source and evaluate ingredients for functionality, quality, and availability, ensuring compatibility with production processes.
Conduct research on emerging ingredients, flavors, and culinary techniques to inspire innovative product ideas.
Job Type: Full-time
Pay: ?10,000.00 - ?35,000.00 per month
Jadwal:
• Morning shift
Upah Tambahan:
• Performance bonus
Experience:
• total work: 1 year (Preferred)
Work Location: In person
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Job Detail
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Job IdJD3376520
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationPB, IN, India
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EducationNot mentioned
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ExperienceYear