Food Technologist Intern
Job Description
• Assist in the formulation and development of new food products.
• Conduct trials to improve product quality, shelf life, and stability.
• Perform chemical, physical, and microbiological tests on food products.
• Document test results and ensure compliance with industry standards and regulations.
• Research new trends and technologies in food science.
• Support innovative projects aimed at enhancing product offerings.
• Collaborate with the QA team to ensure that products meet regulatory and company standards.
• Participate in the evaluation of raw materials and finished goods.
• Maintain detailed records of experiments and processes.
• Prepare reports on findings and recommendations.
• Assist in identifying areas for improvement in current manufacturing processes.
• Support the implementation of Lean Six Sigma practices to optimize efficiency.
• Ensure adherence to food safety standards (e.g., FSSAI, HACCP, ISO 22000).
• Support audits and inspections as required.
Job Type: Internship
Contract length: 6 months
Pay: ?5,000.00 per month
Benefits:
• Work from home
Schedule:
• Day shift
Supplemental Pay:
• Performance bonus
Ability to commute/relocate:
• Udaipur, Rajasthan: Reliably commute or planning to relocate before starting work (Required)
Location:
• Udaipur, Rajasthan (Required)
Work Location: In person
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Job Detail
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Job IdJD3547553
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationUdaipur, RJ, IN, India
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EducationNot mentioned
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ExperienceYear