F&b Steward
Job Description
Job Title: F & B Steward
Location: Navelim-Goa
The key responsibilities of a waiter in a cafe typically include:
1. Customer Service : Providing friendly and attentive service to guests, ensuring a positive dining experience.
2. Menu Knowledge : Understanding the menu, including ingredients and preparation methods, to answer questions and make recommendations.
3. Taking Orders : Accurately taking food and drink orders from customers and entering them into the system.
4. Serving Food and Beverages : Delivering orders to the table promptly and checking in with customers to ensure satisfaction.
5. Maintaining Cleanliness : Keeping the dining area clean and organized, including clearing tables and resetting them for new customers.
6. Handling Payments : Processing payments, including cash and credit transactions, and providing receipts.
7. Collaborating with Staff : Communicating effectively with kitchen staff and other team members to ensure efficient service.
8. Managing Customer Concerns : Addressing any issues or complaints from customers promptly and professionally.
Job Types: Full-time, Permanent
Pay: ?10,000.00 - ?15,000.00 per month
Schedule:
• Day shift
Education:
• Higher Secondary(12th Pass) (Preferred)
Experience:
• total work: 1 year (Preferred)
Work Location: In person
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Job Detail
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Job IdJD3527498
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDramapur, GA, IN, India
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EducationNot mentioned
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ExperienceYear