• Setting up marquees, arranging tables and assisting with the preparation of event spaces
• Greeting guests as they arrive at the venue, directing guests to tables, providing menus and taking orders
• Delivering food from the kitchen to guests at the table or to a self-service area
• Keeping any bar and drink service areas fully stocked with beverages
• Taking drinks orders and serving drinks to guests at their table or throughout the venue
• Opening wine bottles at the table and pouring drinks for guests
• Wiping down tables and chairs, removing garbage and clearing event spaces
• Supervision and training of waiters and associates and daily reporting of restaurant business
Job Type: Permanent
Pay: ?18,000.00 per month
Benefits:
• Food provided
Schedule:
• Rotational shift
Experience:
• total work: 1 year (Required)
Work Location: In person
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