Role: Restaurant Manager
Industry Type: Travel & Tourism
Department: Food, Beverage & Hospitality
A Food and Beverage Manager is responsible for overseeing and managing all aspects of food and beverage operations, including budget management, team leadership, customer service, menu design, and compliance with health and safety regulations.
Job Types: Full-time, Permanent
Pay: ?8,825.45 - ?36,845.73 per month
Experience:
• total work: 1 year (Preferred)
Work Location: In person
MNCJobsIndia.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.