F&b Executive
Job Description
• Design attractive menus
• Develop a relationship with regular customers
• Follow food and safety regulations
• Order food supplies for the kitchen
• Ensure that customers are satisfied with food and service
• Assist with marketing events
• Create restaurant policies
• Hire and train new restaurant staff
• Culinary degree is preferred but not necessary
• Great organizational skills
• Ability to forecast how much food is needed
• Ability to delegate tasks
• Great leadership abilities
• Deep knowledge of the food industry
• Customer oriented mindset
• Ability to communicate with all levels of staff
• Ability to create reports to give to ownership
Job Type: Full-time
Pay: From ?20,000.00 per month
Benefits:
• Food provided
Supplemental Pay:
• Overtime pay
Ability to commute/relocate:
• Haridwar Bypass, Dehradun, Uttarakhand: Reliably commute or planning to relocate before starting work (Required)
Experience:
• total work: 1 year (Preferred)
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Job Detail
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Job IdJD3574314
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationHaridwar, UL, IN, India
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EducationNot mentioned
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ExperienceYear