Faculty Food Production( Chandigarh)

Year    Chandigarh, Chandigarh, India

Job Description

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  • Key skills
  • Hotel Management OR Chef Course from an reputed college
  • having teaching and practical experience .
  • experience in Industry and academy is most welcome
  • Fluency in English is absolute must
  • Well versed in hotel operations
  • Computer savvy
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  • Experience of at least 4 years in operations with reputed hotel chains
  • experience in teaching and/or departmental training activities
  • Exposure to modern hotel kitchen as well as traditional methods of cooking
  • Exposure to wide array of kitchen equipment
  • Industry exposure to 2 - 3 types of cuisines Knowledge about cost control & finance activities related to kitchen.
Job Type: Full-time Pay: \xe2\x82\xb925,000.00 - \xe2\x82\xb935,000.00 per month Schedule:
  • Day shift
Work Location: In person

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Job Detail

  • Job Id
    JD3306938
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Chandigarh, Chandigarh, India
  • Education
    Not mentioned
  • Experience
    Year