Job Description

POLICE CLEARANCE CERTIFICATE IS A MUST

Job Location - Breach Candy, Mumbai

Roles & Responsibility

Personalized Guest Experience: Provide highly personalized food and beverage services, anticipating and fulfilling guests' individual preferences.

Table Setup and Presentation: Arrange and maintain dining areas with meticulous attention to detail, ensuring tables are elegantly set and the ambiance is inviting.

Food and Beverage Expertise: Demonstrate extensive knowledge of the menu, including ingredients, preparation methods, and wine pairings, to offer informed recommendations.

Exceptional Guest Interaction: Engage guests with warmth and professionalism, handling inquiries, feedback, and special requests promptly and courteously .

Serving Etiquette and Protocol: Uphold the highest standards of formal dining etiquette, including proper table service, wine presentation, and adherence to cultural dining customs.

Coordination and Communication: Collaborate effectively with kitchen staff, bartenders, and other team members to ensure seamless service and timely delivery of orders .

Inventory Management: Monitor and manage inventory of wines, spirits, and other supplies, ensuring adequate stock levels and reporting any shortages or discrepancies .

Event Support: Assist in organizing and catering special events, private parties, and functions, ensuring impeccable service and guest satisfaction.

Training and Development: Provide guidance and mentorship to junior staff, sharing knowledge and best practices to enhance the overall service quality of the team.

Job Type: Full-time

Pay: ?20,000.00 - ?30,000.00 per month

Benefits:

• Provident Fund

Schedule:

• Day shift

Supplemental pay types:

• Performance bonus
• Yearly bonus

Work Location: In person