Executive Chef ( Indian Speciality )

Year    AS, IN, India

Job Description

Planning and directing food preparation and culinary activities . Modifying menus or create new ones that meet quality standards. Estimating food requirements and food/labor costs.

Job Type: Full-time

Benefits:

• Food provided

Schedule:

• Day shift
• Evening shift
• Morning shift
• Night shift
• Rotational shift

Experience:

• total work: 8 years (Preferred)

Work Location: In person

Expected Start Date: 01/12/2024

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Job Detail

  • Job Id
    JD3550139
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Contract
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    AS, IN, India
  • Education
    Not mentioned
  • Experience
    Year