• Graduation/Masters in Hotel management.
• Specialized in food & beverages production.
• basic Nutrition knowledge.
• Innovative & Creative.
• Flexible at work.
Job Types: Full-time, Permanent, Fresher
Pay: ?18,000.00 - ?22,000.00 per month
Schedule:
• Day shift
Experience:
• total work: 1 year (Preferred)
Work Location: In person
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