Executive / Assistant Manager – F&b Service Kolkata Location

Year    Kolkata, West Bengal, India

Job Description


Executive / Assistant Manager - F&B Service with experience in specialty restaurants:

  • Oversee daily operations of the F&B service department in a specialty restaurant setting.
  • Ensure high standards of customer service, food quality, and hygiene are maintained.
  • Train, supervise, and motivate restaurant staff to deliver exceptional dining experiences.
  • Develop and implement standard operating procedures (SOPs) for service and guest interactions.
  • Monitor and manage restaurant inventory, supplies, and equipment.
  • Collaborate with the kitchen team to ensure seamless food and beverage service.
  • Handle guest inquiries, feedback, and complaints promptly and professionally.
  • Implement marketing and promotional activities to increase restaurant patronage.
  • Conduct regular meetings with staff to review performance and provide feedback.
  • Ensure compliance with health, safety, and licensing regulations.
This role requires a strong background in food and beverage operations, leadership skills, and a passion for delivering outstanding guest experiences in specialty dining environments.

Recex

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Job Detail

  • Job Id
    JD3354628
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Kolkata, West Bengal, India
  • Education
    Not mentioned
  • Experience
    Year