Demi Chef De Partie Asian Cuisine
Year Majorda, GA, IN, India
Job Description
Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals
Qualifications
Basic Knowledge of kitchen hygiene practices and occupational health and safety standards / Good Guest Relations Skills. Knowledge of Dimsum/ Sushi will be an added advantage.
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Job Detail
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Job IdJD3529564
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationMajorda, GA, IN, India
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EducationNot mentioned
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ExperienceYear