Dcdp South Indian Chef

Year    Mumbai, Maharashtra, India

Job Description

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Job description Job Title: DCDP - South Indian Specialty Company: Eatopia Responsibilities:
  • Assist Head Chef in menu planning and preparation.
  • Cook authentic South Indian dishes to high standards.
  • Train junior staff in South Indian cooking techniques.
  • Maintain inventory and ensure food safety standards.
  • Collaborate on new dish development.
Requirements:
  • Experience in South Indian cuisine.
  • Culinary skills and passion for authentic flavors.
  • Strong communication and leadership abilities.
  • Flexible with working hours.
Join us in crafting memorable South Indian dining experiences! Job Types: Full-time, Permanent Pay: \xe2\x82\xb922,000.00 - \xe2\x82\xb928,000.00 per month Benefits:
  • Health insurance
  • Provident Fund
Schedule:
  • Rotational shift
  • Weekend availability
Education:
  • Secondary(10th Pass) (Preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD3315820
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Mumbai, Maharashtra, India
  • Education
    Not mentioned
  • Experience
    Year