• Develop and improve methods for processing, storing, and packaging dairy products
• Conduct quality control tests on dairy products to ensure compliance with industry standards and regulations
• Research and innovate new dairy products to meet market demands
• Supervise the production process and ensure equipment is operating efficiently
• Analyze data from production processes and implement improvements
• Maintain detailed records of experiments, processes, and results
• Ensure that all safety and sanitation regulations are adhered to in the processing facilities
• Collaborate with other food scientists and technologists to coordinate research efforts
• Train and oversee production staff on best practices and new technologies
• Develop and enforce standard operating procedures for dairy processing
Job Types: Full-time, Permanent
Pay: ?25,000.00 - ?40,000.00 per month
Benefits:
• Food provided
• Paid sick time
• Paid time off
• Provident Fund
Schedule:
• Day shift
Education:
• Bachelor's (Preferred)
Experience:
• total work in dairy industry: 5 years (Preferred)
Shift availability:
• Day Shift (Preferred)
• Night Shift (Preferred)
Work Location: In person
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