• Handle customers and cash counter with care
• Oversee, train, and schedule restaurant staff in shifts to ensure compliance and boost productivity levels
• Assign tasks to employees and ensure they are completed effectively and properly
• Educate the staff on safety guidelines, customer service best practices, and standards for restaurant cleanliness
• Assist in resolving customer complaints in a timely, efficient, and courteous manner
• Keep track of inventory and make sure every area is fully stocked by ordering supplies and coordinating product deliveries
• Cover the duties of crew members who are unable to work their shifts
Job Type: Full-time
Pay: ?15,000.00 - ?20,000.00 per month
Schedule:
• Evening shift
• Morning shift
Supplemental Pay:
• Performance bonus
Experience:
• Fast Food: 2 years (Required)
Work Location: In person
Expected Start Date: 20/12/2024
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