Receiving , Cleaning, Cutting vegetables. Preparation according to Standard recipe.
Sauce Preparation, Upkeeping hygiene, Sanitation standard. 'Mis en scene' of the restaurant
Answering customers' questions and responding to complaints in a professional manner.
Job Types: Full-time, Contract
Contract length: 24 months
Pay: ?12,000.00 - ?15,000.00 per month
Benefits:
• Food provided
Schedule:
• Day shift
Ability to commute/relocate:
• Kochi, Kerala: Reliably commute or planning to relocate before starting work (Preferred)
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