Cook
Job Description
Male candidates only preferred- Location-Bellary, Karnataka
Experienced cook specialising in South -Indian and North Indian Cuisine.
Immediate joinees preferred
Salary-18,000/- to 20,000/-
Key Responsibilities:
• Prepare and cook food items according to menu specifications and recipes.
• Ensure food is prepared in a timely manner, meeting quality and presentation standards.
• Maintain cleanliness and organization of the kitchen and workstations.
• Follow health and safety regulations, including food storage, sanitation, and hygiene.
• Stock and maintain kitchen supplies, ensuring ingredients are fresh and properly stored.
• Assist in menu planning and suggest new recipes or improvements.
• Monitor food inventory and report any shortages or equipment issues
Requirements:
• Proven experience as a Cook or in a similar role.
• Knowledge of cooking techniques, food safety standards, and kitchen equipment.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Strong attention to detail and a passion for food.
Job Type: Full-time
Pay: ?18,000.00 - ?20,000.00 per month
Benefits:
• Health insurance
• Life insurance
• Paid sick time
• Provident Fund
Schedule:
• Day shift
• Monday to Friday
• Morning shift
• Rotational shift
• Weekend availability
Supplemental Pay:
• Overtime pay
• Performance bonus
• Yearly bonus
Experience:
• Cooking: 1 year (Required)
• total work: 1 year (Preferred)
Work Location: In person
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Job Detail
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Job IdJD3504717
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IndustryNot mentioned
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Total Positions1
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Job Type:Contract
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationKA, IN, India
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EducationNot mentioned
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ExperienceYear