Continental Chef
Job Description
• Prepare and cook high-quality Continental dishes using fresh ingredients.
• Ensure all meals are served on time and meet our standards of taste and presentation.
• Maintain a clean and organized kitchen environment.
• Monitor food stock and place orders as necessary.
• Adhere to all food safety regulations and best practices.
• Collaborate with the kitchen team to innovate and refine menu items.
• Supervise kitchen staff and support their professional development.
Job Types: Full-time, Permanent
Pay: ?8,086.00 - ?33,420.99 per month
Schedule:
• Day shift
• Morning shift
• Night shift
• Rotational shift
• Weekend only
Education:
• Higher Secondary(12th Pass) (Preferred)
Experience:
• Chef: 1 year (Preferred)
• total work: 1 year (Preferred)
Work Location: In person
MNCJobsIndia.com will not be responsible for any payment made to a third-party. All Terms of Use are applicable.
Related Jobs
Job Detail
-
Job IdJD3520317
-
IndustryNot mentioned
-
Total Positions1
-
Job Type:Contract
-
Salary:Not mentioned
-
Employment StatusPermanent
-
Job LocationUL, IN, India
-
EducationNot mentioned
-
ExperienceYear