Continental Chef

Year    OR, IN, India

Job Description

• Prepare and cook Continental cuisine disheS
• Design and plan menus with a focus on seasonal and fresh ingredients
• Ensure the quality and presentation of dishes meet established standards
• Supervise and train kitchen staff as needed
• Maintain cleanliness and organization in the kitchen
• Monitor stock and place orders for supplies when necessary
• Adhere to all health and safety guidelines in food preparation

Job Type: Full-time

Pay: ?8,086.00 - ?32,591.43 per month

Benefits:

• Health insurance
• Provident Fund

Schedule:

• Rotational shift

Education:

• Higher Secondary(12th Pass) (Preferred)

Experience:

• Chef: 1 year (Preferred)
• total work: 1 year (Preferred)

Experience:

• Chef: 1 year (Preferred)
• total work: 1 year (Preferred)

Work Location: In person

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Job Detail

  • Job Id
    JD3540912
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Contract
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    OR, IN, India
  • Education
    Not mentioned
  • Experience
    Year