Continental Chef Lmn Cafe

Year Kochi, Kerala, India

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Full

Ensure consistent and smooth running of food production
Ensure that working areas are always kept clean
Assist other kitchen staff as need arises
Ensure that required standards are adhered to in the production and preparation of food \xe2\x80\x93 in quality, quantity and safety
Promote good team spirit regularly
Ensure all dishes are prepared according to specification and served at the correct quality, portion size, and temperature
Partly responsible for the preparation of kitchen cleaning rosters and the supervision of cleaning schedules
Ensure that the kitchen staff work harmoniously in order to ensure timely production of quality foods
Ensure proper arrangement and garnishing of food
Manage food logs
Monitor the quality and quantity of food prepared
Report the need for maintenance to appropriate staff

Job Type: Full-time Salary: 920,000.00 - 930,000.00 per month Schedule:

Job Type: Full-time Salary: 924,000.00 - 930,000.00 per month Schedule:

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