Ensures all calls from guests and external calls are handled in a timely manner (answered within 3 rings) and professionally with Pullman & Novotel's policies and procedures as a key factor.
Build rapport as first point of contact with Guests and provide personalized service
Operational Processes
Answer all incoming calls.
Records and channels guest request to appropriate departments using HotSOS
Performs follow-up calls to guests concerned to ensure service facility defect has been rectified to satisfaction.
Makes operator assisted calls
Records guest's messages
Ensures correct transmission and receipt of facsimile.
Accurately records all requests for wake-up calls and ensures they are handled correctly.
Accurately posts the charges for operator assisted and collect calls.
Knows the hotel and all its facilities, the department and section heads, the responsibilities of each department, the office extension numbers and its respective operation hours.
Knows the functions and in operating the fax machines.
Checks the log printers at regular intervals to ensure that the interface system is in working order.
Checks "Interface Lost Posting" dummy folio in PMS on an hourly basis to ensure there are no postings that are not posted to a guest folio.
Ensures that the console is always in good working order and the work area is neat and clean at all times.
Knows how to handle the telephone, radio / music and video equipment.
Knows all the Emergency Procedures of the hotel and how to handle them.
Administration
Follow up on traces for the department in Opera PMS
Have Forms & Formats printed and ready to ensure efficiency in daily tasks
Occupational Health and Safety, interreact, Planet-21
Demonstrate Awareness of interreact, policies and procedures and ensure all procedures are conducted safely and within guidelines in your departments
All employees to safeguard their health and safety, and the health and safety of others, in the workplace.
Engage Our Guests in a sustainable experience,
Co-innovate with our partners to open up new horizons,
Work hand-in-hand with local Communities for a positive impact,
Move towards carbon neutral Buildings,
Strive for zero food waste & healthy, sustainable Food,
Act as an inclusive company for our people,
Engage our Guests in a sustainable experience.
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