Hotel Contact :9600341188
Food safety
Knife skills
Attention to detail
Cleanliness
Creativity
Ingredient selection
Learn from others
Multitasking
Plating design
Teamwork
Cooking
Culinary expertise
Decision-making
Leadership
Organisation
Adaptability
Being in discipline
Business skills
Cooking skills
Interpersonal skills
Kitchen management
Cleans food preparation areas
Food preparation
Consistency
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Job Type: Full-time
Pay: ?10,000.00 - ?30,000.00 per month
Benefits:
Food provided
Schedule:
Rotational shift
Work Location: In person
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