We are seeking passionate, creative, and skilled chefs to join our dynamic hospitality team. Our resort and restaurant deliver exceptional culinary experiences, blending local and international flavors to delight our guests. If you have a strong background in the culinary arts, a keen eye for detail, and a drive to innovate, we'd love to hear from you!
Responsibilities:
• Prepare and present high-quality dishes with precision.
• Maintain a clean and organized kitchen environment.
• Collaborate with the kitchen team to develop new menu items.
• Ensure food safety and hygiene standards are upheld.
Requirements:
• Proven experience in a professional kitchen.
• Passion for food and a strong work ethic.
• Ability to work well in a fast-paced environment.
• Culinary degree or equivalent experience is a plus.
Join us in crafting unforgettable dining experiences! Apply today and be part of a team where your creativity can shine.
Job Type: Full-time
Pay: ?10,506.01 - ?20,796.36 per month
Benefits:
• Food provided
• Provident Fund
Experience:
• total work: 1 year (Preferred)
Work Location: In person
Application Deadline: 20/11/2024
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