Commis Chef

Year    Calangute, GA, IN, India

Job Description

About us:

The iconic Grandeur De Sanchi beach resort and Spa brand created by thoughtful architecture and a contemporary interior design. This is the city's true beachfront leisure located just 5 minutes from Calangute beach and 10 minutes from shops and restaurants. We are proud 4 star hotel.

About job requirements:

• As a Commis, you are also expected to comply with the conditions of the food hygiene policies.
• Accepting store deliveries and tally with ordered quantities.
• Control food stock and food cost in kitchen
• Ensure that all stocks are well maintained.
• Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes, and preparation techniques.
• Follow and maintain cleanliness and good hygiene practices in the kitchen.
• Operate kitchen equipment safely and responsibly.
• Prepare fresh ingredients for cooking according to recipes/menu.
• Need to be dedicated team player, flexible and willing to help others at busy times as and when required.
• Must have hands on experience of complete range of Indian culinary.

Job Types: Full-time, Permanent

Pay: ?18,000.00 - ?20,000.00 per month

Benefits:

• Food provided

Schedule:

• Day shift
• Evening shift
• Morning shift
• Night shift
• Rotational shift

Supplemental Pay:

• Performance bonus

Application Question(s):

• In which city you are currently residing?

Experience:

• total work: 1 year (Preferred)

Shift availability:

• Day Shift (Required)
• Night Shift (Required)
• Overnight Shift (Preferred)

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Job Detail

  • Job Id
    JD3527737
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Contract
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Calangute, GA, IN, India
  • Education
    Not mentioned
  • Experience
    Year