Commi Chef
Year Sikanderpur, Gurugram, Haryana, India
Job Description
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We are into the business of offering premium food take away business with few flagship dishes of Indian,Chinese cuisines of both veg and non-veg.The duties and schedule of Chef is as follows: 1.Morning 9am-12pm:prepare 5-6 selected varieties of rice bowls of required quantity as per the demand at our kitchen at sector 28 2.Afternoon 12:30pm-3pm:Take the prepared rice bowls and sell them in the afternoon at the selected location. 3.Afternoon 3-4:30pm: Rest 4.Evening 4:30pm-6pm:Start preparation for evening Indian/Chinese dry dishes(7-8) in the quantity as per the demand at our kitchen 5.Evening 6:30pm-9:30pm:Take the prepared dishes to selected location(different from that of afternoon location)and sell them 6.Come back and rest after daily account settlement *Accommodation in a simple room with basic amenties can be provided to the commie chef Job Types: Full-time, Permanent Pay: \xe2\x82\xb910,000.00 - \xe2\x82\xb920,000.00 per month Benefits:
- Food provided
- Day shift
- Performance bonus
- Yearly bonus
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Job Detail
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Job IdJD3340632
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationSikanderpur, Gurugram, Haryana, India
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EducationNot mentioned
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ExperienceYear