Chinese Master

Year    TN, IN, India

Job Description

Prepare and cook authentic Chinese dishes, ensuring high-quality standards and presentation

Ensure all dishes are prepared and presented in accordance with restaurant standards.

Maintain cleanliness and organization of the kitchen at all times.

Order and manage kitchen inventory, ensuring freshness and quality of ingredients. Ensure compliance with food safety and hygiene regulations.


Job Type: Full-time

Pay: ?25,000.00 - ?30,000.00 per month

Benefits:

Food provided Paid time off Provident Fund
Schedule:

Day shift
Supplemental Pay:

Yearly bonus
Education:

Higher Secondary(12th Pass) (Preferred)
Experience:

Restaurant: 2 years (Preferred) Cooking: 2 years (Preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD3613262
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Contract
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    TN, IN, India
  • Education
    Not mentioned
  • Experience
    Year