Chinese Dcdp
Year Goa, Goa, India
Job Description
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- Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant.
- Follow the instructions and recommendations from the immediate superiors to complete the daily tasks.
- Coordinate daily tasks with the Sous Chef.
- Responsible to supervise junior chefs or commis.
- Good knowledge in Chinese cuisine required.
- Food provided
- Provident Fund
- Evening shift
- Where are you based? What is your current location?
- By when can you join?
- What is your salary expectation?
- Do you have experience in Chinese cuisine?
- How many years have you worked in Chinese cuisine?
- Can you fix a trial date?
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Job Detail
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Job IdJD3283173
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationGoa, Goa, India
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EducationNot mentioned
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ExperienceYear