• Chinese cooking is a must
• Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
• Study each recipe and gather all necessary ingredients
• Cook food in a timely manner
• Delegate tasks to kitchen staff
• Inform wait staff about daily specials
• Ensure appealing plate presentation
• Supervise Cooks and assist as needed
Job Types: Full-time, Permanent
Pay: ?10,000.00 - ?18,000.00 per month
Education:
• Higher Secondary(12th Pass) (Preferred)
Experience:
• Chef: 2 years (Preferred)
• total work: 1 year (Preferred)
Work Location: In person
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