Job Description

Job Vacancies at Divya Palace, Baripada, Odisha

1. Chef (Chinese Cuisine)

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We are seeking a skilled Chef specializing in Chinese cuisine to join our team at Divya Palace in Baripada, Odisha. The ideal candidate should have a passion for cooking authentic Chinese dishes and must have prior experience in reputable restaurants or cafes. This role requires creativity, attention to detail, and the ability to manage the kitchen independently.

Responsibilities:

- Prepare and cook a variety of Chinese dishes according to recipes or customer requests.

- Ensure food preparation and cooking areas are clean and hygienic at all times.

- Monitor food stock levels and place orders as needed.

- Collaborate with kitchen staff to maintain a smooth workflow.

Requirements:

- Proven experience as a Chef specializing in Chinese cuisine, with experience in previous restaurants or cafes.

- In-depth knowledge of Chinese cooking techniques and ingredients.

- Ability to work under pressure and in a fast-paced environment.

- Excellent organizational and time management skills.

- Certification from a culinary school or equivalent experience preferred.

Salary: Starting from ?15,000 per month (Negotiable based on experience and performance).

2. Chef (Indian & Tandoor Cuisine)

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We are looking for a talented Chef with expertise in Indian and Tandoor cuisine to join our culinary team at Divya Palace in Baripada, Odisha. The ideal candidate should have a strong understanding of traditional Indian spices, flavors, and cooking methods. Experience in Tandoor cooking is essential, along with prior experience in reputable restaurants or cafes.

Responsibilities:

- Prepare and cook a variety of Indian dishes including curries, biryanis, and kebabs.

- Operate and maintain Tandoor equipment efficiently.

- Ensure food quality and presentation meet the restaurant's standards.

- Manage kitchen staff and maintain a clean and organized kitchen environment.

Requirements:

- Proven experience as a Chef specializing in Indian and Tandoor cuisine, with experience in previous restaurants or cafes.

- Proficiency in using Tandoor equipment and techniques.

- Strong knowledge of Indian spices and cooking methods.

- Ability to lead a team and work collaboratively.

- Culinary certification or relevant training preferred.

Salary: Starting from ?15,000 per month (Negotiable based on experience and performance).

3. Assistant Cook/Helper (2 Vacancies)

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We are hiring Assistant Cooks/Helpers to support our culinary team at Divya Palace in Baripada, Odisha. The role involves assisting chefs in food preparation, maintaining cleanliness in the kitchen, and ensuring smooth kitchen operations.

Responsibilities:

- Assist in food preparation tasks such as chopping vegetables and preparing ingredients.

- Maintain cleanliness and hygiene standards in the kitchen area.

- Follow instructions and assist chefs during cooking and serving.

- Handle kitchen equipment and utensils responsibly.

Requirements:

- Previous experience in a kitchen environment preferred.

- Basic knowledge of food safety and hygiene practices.

- Ability to work well in a team and under supervision.

- Willingness to learn and grow in the culinary field.

Salary: Starting from ?8,000 to ?10,000 per month (Depending on work experience).

4. Steward/Waiter/Server (4 Vacancies)

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We are seeking enthusiastic individuals to join our team as Stewards/Waiters/Servers at Divya Palace in Baripada, Odisha. The role involves providing excellent customer service, taking orders, serving food and beverages, and maintaining cleanliness in the dining area.

Responsibilities:

- Greet and escort customers to their tables.

- Present menus and take orders accurately.

- Serve food and beverages in a timely manner.

- Ensure tables are clean and tidy after customers leave.

Requirements:

- Prior experience in a similar role preferred but not required.

- Excellent communication and interpersonal skills.

- Ability to work in a fast-paced environment.

- Positive attitude and customer-oriented approach.

Salary: Starting from ?8,000 to ?10,000 per month (Depending on work experience).

Additional Benefits:

- Free lodging and food provided.

- Increment in salary based on performance and experience.

Location: Baripada, Odisha

Job Type: Full-time

Pay: ?15,000.00 per month

Benefits:

• Provident Fund

Education:

• Secondary(10th Pass) (Preferred)

Experience:

• Chef: 1 year (Required)
• total work: 1 year (Required)

Work Location: In person