Chef De Partie
Year Agra, Uttar Pradesh, India
Job Description
Role Description This is a full-time on-site role as a Chef De Partie, located in Agra. As a Chef De Partie, you will be responsible for overseeing a specific section of the kitchen, such as vegetable preparation or grill, in a restaurant or hotel. You will also be responsible for preparing food, managing the kitchen staff, and ensuring food quality and timely delivery to customers. Qualifications
- Culinary training from a recognized institution
- Experience in a similar role in a reputable restaurant or hotel
- Experience in preparing and cooking types of North Indian cuisine, Indian Curry
- Knowledge of food safety and hygiene regulations
- Leadership skills to manage and motivate kitchen staff
- Excellent communication and organization skills
- Ability to work under pressure and meet deadlines
- Flexibility to work irregular hours, including weekends and holidays
- Additional qualifications or certifications related to the culinary field are a plus
- Food provided
- Overtime pay
- Agra, Uttar Pradesh: Reliably commute or planning to relocate before starting work (Required)
- total work: 6 years (Preferred)
+91 7060999990
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Job Detail
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Job IdJD3211795
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationAgra, Uttar Pradesh, India
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EducationNot mentioned
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ExperienceYear