Chef Continental Cuisine
Year Dumas, Surat, Gujarat, India
Job Description
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- Ensure safety and sanitation practices in the kitchen
- Manage kitchen staff and delegate tasks related to meal prep, cooking and delivering food to diners in a timely fashion
- Maintain the schedule for kitchen staff
- Monitor food and labor costs
- Keep up with industry trends and create new recipes in collaboration with the Junior Chef
- Food provided
- Rotational shift
- Weekend availability
- Overtime pay
- Diploma (Preferred)
- Chef: 4 years (Preferred)
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Job Detail
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Job IdJD3316852
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationDumas, Surat, Gujarat, India
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EducationNot mentioned
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ExperienceYear