Taking and delivering customers\xe2\x80\x99 orders.
Keeping tables and counters clean, setting up tables, and filling up stock items.
Setting up the ice cream parlour areas and keeping service areas stocked with necessary items.
Answering questions, informing patrons, and making recommendations upon request.
Preparing some food orders such as ice creams, snacks and portioning cakes.
Providing general customer service which includes making sure customers are enjoying their meals and taking appropriate action to correct any problems.
Entering orders into Bills and collecting payments.