Category Executive

Year Bangalore, Karnataka, India

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Role Summary & Specifications:

Quality check, curation and updation of restaurant related data on the App/ Website.
Find new sources of data and create content-rich pages.
Execute catalog and content related projects with precision.
Interact with restaurant owners and managers to procure required information.
Assist the Leads in BAU tasks.
3 - 4 years of full-time work experience.
Excellent written and verbal communication skills.
Strong problem-solving skills. Good proficiency in Excel and Google Sheets.
Ability to thrive in a fast-paced environment without compromising on quality.
Ability to grasp new ideas and integrate them into desired results.
Attention to detail.
Prior experience in a Catalog/ Content-Management role is desirable.

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