Job Description

Cashier

Please contact - 9699842170 for further details.

Email ID- hrofficerswarup@gmail.com

The Cashier plays a crucial role in the smooth and efficient operation. They are responsible for performing cash transactions with accuracy and ensuring the proper handling of funds.

A restaurant cashier's responsibilities:

• Customer service : Greeting customers, answering questions, and resolving complaints
• Processing payments : Accepting cash, credit, and debit payments, and processing discounts and coupons
• Managing orders : Taking orders, putting takeout orders in containers, and overseeing order completion
• Providing receipts : Issuing receipts, refunds, change, or tickets
• Maintaining cleanliness : Keeping the register station and tables clean
• Closing the register : Cashing out the register at the end of the day
• Other duties : Assisting kitchen staff, booking reservations, and making recommendations
• Supervising cash float, cash revenue, credit card vouchers, and guest accounts

Required Skills

• Excellent Math Skills:
• Attention to Detail:
• Time Management:
• Computer Literacy:

Required Qualifications

• High School Diploma or equivalent.
• Previous experience in cash handling, preferably in financial institution.
• Ability to work flexible hours, including nights, weekends, and holidays.
• Must be able to stand for extended periods and perform repetitive motions.

Job Type: Full-time

Pay: ?14,000.00 - ?15,000.00 per month

Benefits:

• Leave encashment
• Provident Fund

Schedule:

• Fixed shift

Experience:

• total work: 1 year (Preferred)

Work Location: In person

Application Deadline: 11/11/2024
Expected Start Date: 12/11/2024