A Cafe Manager is responsible for overseeing the daily operations of a cafe. This includes managing staff, ensuring excellent customer service, handling ordering and inventory, and maintaining a clean and inviting environment. Here's a brief job description:
Responsibilities:
• Manage day-to-day operations of the cafe
• Hire and onboard new wait staff and baristas
• Train employees on drinks preparation and proper use of coffee equipment
• Coordinate with vendors and order supplies, as needed
• Maintain updated records of daily, weekly, and monthly revenues and expenses
• Add new menu items based on seasonality and customers' preferences
• Advise staff on the best ways to resolve issues with clients and deliver excellent customer service
• Ensure all cafe areas are clean and tidy
• Nurture friendly relationships with customers to increase loyalty and boost our reputation
Requirements:
• Proven work experience in various roles in coffee shops
• Availability to work during opening hours, including weekends and holidays
• Strong leadership and customer service skills
• Good organizational and time management abilities
For a detailed template and more information, you might want to check out resources like Workable1 or other job boards that specialize in hospitality roles.
Job Types: Full-time, Part-time, Permanent, Fresher, Internship
Contract length: 12 months
Pay: ?10,668.16 - ?31,987.90 per month
Expected hours: 35 - 70 per week
Benefits:
• Food provided
Schedule:
• Day shift
• Evening shift
• Fixed shift
• Monday to Friday
• Morning shift
• Night shift
• Rotational shift
• Weekend availability
• Weekend only
Supplemental pay types:
• Performance bonus
Work Location: In person
Expected Start Date: 01/08/2024
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