Job Description

Responsibilities

Prepare alcohol or non-alcohol beverages for bar and restaurant patrons

Interact with customers, take orders and serve snacks and drinks

Assess customers' needs and preferences and make recommendations

Mix ingredients to prepare cocktails

Plan and present bar menu

Check customers' identification and confirm it meets legal drinking age

Restock and replenish bar inventory and supplies

Stay guest focused and nurture an excellent guest experience

Comply with all food and beverage regulations

Requirements and skills

Resume and proven working experience as a Bartender

Excellent knowledge of in mixing, garnishing and serving drinks

Computer literacy

Knowledge of a second language is a plus

Job Type: Full-time

Pay: ?15,000.00 - ?18,000.00 per month

Benefits:

Food provided Provident Fund
Schedule:

Fixed shift Rotational shift
Application Question(s):

Minimum 7 Years Experience Required for the Job
Work Location: In person

Application Deadline: 10/05/2025
Expected Start Date: 31/05/2025