Bartender
Year Mumbai, Maharashtra, India
Job Description
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Responsibilities:
- Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
- Interact with customers, take orders and serve snacks and drinks
- Assess customers needs and preferences and make recommendations
- Mix ingredients to prepare cocktails
- Plan and present bar menu
- Check customers identification and confirm it meets legal drinking age
- Restock and replenish bar inventory and supplies
- Stay guest focused and nurture an excellent guest experience
- Comply with all food and beverage regulations.
- Greet customers warmly and provide an inviting atmosphere.
- Take drink orders from patrons and offer recommendations when requested.
- Interact with customers in a friendly and professional manner.
- Prepare and serve a variety of beverages, including cocktails, beer, and wine, according to established recipes and standards.
- Possess a thorough understanding of drink recipes, garnishes, and presentation.
- Ensure the quality and consistency of all drinks served.
- Keep the bar area clean, organised, and well-stocked.
- Monitor and manage inventory levels of alcohol, mixers, and other bar supplies.
- Clean and maintain bar equipment, including glassware, utensils, and tools.
- Food provided
- Health insurance
- Provident Fund
- Day shift
- Rotational shift
- Performance bonus
- total work: 3 years (Required)
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Job Detail
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Job IdJD3334850
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationMumbai, Maharashtra, India
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EducationNot mentioned
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ExperienceYear