Bartender

Year    Mangalore, Karnataka, India

Job Description

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  • Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
  • Interact with customers, take orders and serve snacks and drinks
  • Assess customers\xe2\x80\x99 needs and preferences and make recommendations
  • Mix ingredients to prepare cocktails
  • Plan and present bar menu
  • Check customers\xe2\x80\x99 identification and confirm it meets legal drinking age
  • Restock and replenish bar inventory and supplies
  • Stay guest focused and nurture an excellent guest experience
  • Comply with all food and beverage regulations
Job Type: Full-time Pay: \xe2\x82\xb915,000.00 - \xe2\x82\xb918,000.00 per month Benefits:
  • Food provided
  • Provident Fund
Schedule:
  • Rotational shift
Experience:
  • total work: 2 years (Preferred)
Work Location: In person

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Job Detail

  • Job Id
    JD3346348
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Mangalore, Karnataka, India
  • Education
    Not mentioned
  • Experience
    Year