Responsibilities and Duties
• Interact with customers, take orders for drinks and snacks.
• Plan and present bar menu.
• Serve snacks and drinks to the customer.
• Check identification of the guest to make sure they meet age requirements for purchase of alcohol and tobacco products.
• Mix drinks, cocktails and other bar beverages as ordered and in compliance with hotel standard drink recipes.
• Ability to Sell or influence others for up selling and suggestive selling.
• Provide recommendations and suggestions to guest for choosing Drinks and Snacks.
• Serve customers in a friendly and helpful manner.
• Basic skill of bartendering with some knowledge in mixing welcomed.
Qualifications and Skills
Minimum experience of 1 year.
Job Type: Full-time
Pay: ?15,000.00 - ?20,000.00 per month
Benefits:
• Food provided
• Provident Fund
Education:
• Diploma (Preferred)
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