Bakery Commi Iii

Year    UL, IN, India

Job Description

• To monitor stock movement and be responsible for requisitioning items for your station, acceptance and storage of deliveries
• To carry out daily and weekly activities such as, temperature checks, food labelling/dating, storage, scheduled kitchen cleaning
• Assist in maintaining overall camaraderie in the kitchen
• To be able to communicate clearly and effectively in a kitchen environment
• To be familiar with the opening and closing procedures of the kitchen and carry them out as expected
• To maintain a high working standards and ethics as expected
• To be able to work under pressure, for required hours in a heated environment
• To remove any hazards and report any defects in the kitchen or equipment to a senior chef

Job Types: Full-time, Permanent, Fresher

Pay: ?10,000.00 - ?12,000.00 per month

Benefits:

• Flexible schedule
• Food provided
• Paid sick time
• Paid time off
• Provident Fund

Schedule:

• Day shift
• Weekend availability

Supplemental Pay:

• Performance bonus
• Yearly bonus

Work Location: In person

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Job Detail

  • Job Id
    JD3520278
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Contract
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    UL, IN, India
  • Education
    Not mentioned
  • Experience
    Year