The bakery chef de partie (CDP) is responsible for managing a specific section of the bakery kitchen, ensuring the preparation, baking, and presentation of high-quality baked goods. The role requires strong creativity and leadership to oversee junior staff and ensure the smooth operation of the bakery section.
Job Types: Full-time, Permanent
Pay: ?20,000.00 - ?30,000.00 per month
Benefits:
• Food provided
• Health insurance
• Paid sick time
• Paid time off
• Provident Fund
Schedule:
• Day shift
• Morning shift
• Night shift
• Rotational shift
Supplemental Pay:
• Overtime pay
• Performance bonus
• Yearly bonus
Experience:
• total work: 3 years (Preferred)
Work Location: In person
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