Asst. Cake Master

Year    Patancheru, Telangana, India

Job Description


Key Responsibilities:

  • Assist the Head Cake Master in planning and creating custom cakes, pastries, and other baked goods.
  • Prepare and mix ingredients for cakes, fillings, icings, and other baked items according to recipes and quality standards.
  • Decorate cakes and pastries using various techniques, including piping, molding, and fondant work.
  • Maintain a clean and organized work area, ensuring all equipment is properly sanitized and stored.
  • Assist in the development of new recipes and cake designs.
  • Ensure consistency in taste, quality, and appearance of all baked goods.
  • Collaborate with the bakery team to meet production schedules and customer deadlines.
  • Manage inventory and order supplies as needed.
  • Provide excellent customer service, including taking orders and providing recommendations.
  • Stay updated with industry trends and techniques in cake decoration and baking.
Requirements
  • High school diploma or equivalent; formal training in baking and pastry arts is a plus.
  • Proven experience as a cake decorator or similar role in a bakery.
  • Strong artistic skills with a keen eye for detail and aesthetics.
  • Proficiency in various cake decorating techniques, including piping, fondant work, and molding.
  • Knowledge of baking and pastry techniques, including ingredient properties and measurements.
  • Ability to follow recipes accurately and maintain consistency in product quality.
  • Excellent time management and organizational skills.
  • Ability to work efficiently in a fast-paced environment.
  • Strong communication and teamwork skills.
  • Customer-oriented with a friendly and professional demeanor.
  • Physical stamina to stand for extended periods and lift heavy baking equipment.
Preferred Qualifications:
  • Certification in baking and pastry arts from a recognized institution.
  • Experience with advanced cake decorating techniques, such as sugar art or airbrushing.
  • Familiarity with food safety and hygiene regulations.
  • Creativity and innovation in cake design and recipe development.

KS BAKERS PRIVATE LIMITED

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Job Detail

  • Job Id
    JD3450591
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Patancheru, Telangana, India
  • Education
    Not mentioned
  • Experience
    Year