Assistant Restaurant Manager
Year Chennai, Tamil Nadu, India
Job Description
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JOB PURPOSE: Overall operations of the Stores 1.To plan and carry out operations of the store, so as to maintain smooth functioning of the store with focus on sales up gradation by maintaining high standards, in accordance with agreed business plans. 2. Ensure upkeep of store premises & manage all the equipments of the store for smooth operational flow. 3. Execution of Shift in the Store as per the agreed plan. 4. Planning for staff deployment during the shift. 5. Carry out local sales Marketing like door hanging, Newspaper insertion, Corporate calling. 6. To carry out staff meeting at periodic intervals and ensure motivation of the team. 7. Preparing different kinds of reports on food cost, inventory, wastage, P&L. 8. Candidate will be responsible for handling Day to day operations, shift Management, Inventory, Food Cost etc . QUALIFICATIONS, EXPERIENCE, & SKILLS: \xef\x82\xb7 READY TO WORK IN ANY STORE ACROSS CENTRAL REGION AGE LIMIT 18-28 YRS READYTO WORK IN SHIFTS Job Types: Full-time, Permanent Pay: \xe2\x82\xb917,000.00 - \xe2\x82\xb922,000.00 per month Benefits:
- Paid sick time
- Provident Fund
- Day shift
- Overtime pay
- Performance bonus
- Quarterly bonus
- Shift allowance
- Yearly bonus
- Are you willing to travel upto 10-15km from your home to office
- Higher Secondary(12th Pass) (Preferred)
- total work: 1 year (Preferred)
- Tamil (Preferred)
- Bike Licence (Preferred)
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Job Detail
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Job IdJD3306763
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationChennai, Tamil Nadu, India
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EducationNot mentioned
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ExperienceYear