Accounts Supervisor
Job Description
Job Responsibilities
• Responsible for overseeing inventory management, cost analysis, and pricing strategies.
• Work closely with the executive chef and restaurant manager to ensure that the menu items are priced correctly and that food and beverage costs are in line with budget expectations.
• Work closely with the kitchen staff to track food waste and identify areas where costs can be reduced without compromising quality
• Prepare variance analysis for food & beverage and communicate with relevant parties.
• Check and verify voids in the POS systems.
• Check and verify discounts on the POS systems
• Check the daily Food and beverage revenues report submitted by the income audit for the accuracy of covers and average checks
• stock-taking at the restaurants.
Job Requirements
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Job Detail
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Job IdJD3531157
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationShillong, ML, IN, India
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EducationNot mentioned
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ExperienceYear