Uuc Hospitality

Current Openings : 8

 

 

 

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Current Jobs in Uuc Hospitality
Jobs 8
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15 Jun 2025

THE WORK INCLUDES COOKING, OVER SEE THE SECTION,PRESENTATION OF HIGH QUALITY CONTINENTAL DISHES, Job Types: Full time, Permanent Pay: ₹15,000.00 ₹20,000.00 per month Benefits: Food provided Schedule: Rotational shift Work Location: In person

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31 May 2025

field sales marketing will work for law firm basic salary plus TA and incentive . Job Types: Full time, Permanent Pay: ₹12,000.00 ₹30,000.00 per month Schedule: Day shift Morning shift Rotational shift Supplemental Pay: Commission pay Work Location: In person

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26 May 2025

Job Title: Waiter/Waitress – Food and Beverage Service Location: UUC HOSPITALITY PRIVATE LIMITED Reports to: Restaurant Manager / Supervisor Employment Type: Full time Contact details HR contact 9147337926( kindly drop your cv on this number via what app) E Mail…

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11 May 2025

ONLY FOR FEMALE CANDIDATES REQUIRED.* FLUENT IN ENGLISH, HINDI & BENGALI* FOR MORE DETAILS FEEL FREE TO CONTACT ON HR DEPARTMENT: 9230976044 Job Types: Full time, Permanent Pay: ₹12,000.00 ₹15,000.00 per month Benefits: Cell phone reimbursement Internet reimbursement Paid sick…

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30 Jun 2025

We are hiring for specially Female Candidates for our outlet " •WE MADAM" •. 9230976044/9230976042 Our organization led by only women. We believe now days women have power to established a business. Its stands for women empowerment . • Guest…

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30 Jun 2025

• Supervising Service Staff: • Lead and oversee a team of servers and waitstaff during their shifts. • Train and mentor new servers, ensuring they follow service standards and procedures. • Ensure all staff are well presented, courteous, and provide…

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10 Jun 2025

• Clean and sanitize guest rooms, bathrooms, and common areas according to established standards. • Replace bed linens, towels, and other amenities as needed. • Dust and polish furniture, fixtures, and surfaces. • Vacuum carpets and floors, and sweep/mop hard…

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18 May 2025

A Chinese Chef (often referred to as a Chinese Cook or Chinese Cuisine Chef ) is a culinary professional specializing in preparing traditional Chinese dishes, including those from various regions like Cantonese, Sichuan, Hunan, Shandong, and others. The role of…